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Keto Chicken Satay with Broccolini

Keto Chicken Satay with Broccolini

Is it accurate to say that you are needing something somewhat hot and smooth yet virtuous? This chicken satay and broccolini dish checks all the containers, in addition to sneaks up suddenly. 

Chicken thigh is a famous chicken cut as it's regularly celebrated for the character and delicacy it gives to any dish. Chicken is adaptable and functions admirably with most flavors and spices, and satay sauce is the same. 

We've traded the customary peanut butter utilized in most satay sauces and supplanted it with almond margarine. While all nut margarines are loaded with sound fats to keep your brain and body solid, almonds brag a somewhat preferred wellbeing profile over peanuts as they have more fiber, nutrients, and minerals. Be that as it may, you are allowed to substitute almonds with peanut butter dependent on your inclinations. 

Include a touch of lime juice to slice through the fat, a scramble of soy sauce to draw out the exquisite flavors, and a liberal measure of sambal stew garlic for a fiery kick, and you have yourself a wantonly moreish sauce to cover the chicken in. Be ready to need seconds! 

While you are free to steam the broccolini in case you like, have a go at sauteeing it in a dish with some spread. Aside from being a delectable expansion to any dish, margarine contains numerous advantageous mixtures and supplements like calcium which help assemble and keep up with solid bones. 

Remember to add salt and pepper to taste prior to serving. Appreciate! 


  • 12 ounce boneless skinless chicken thighs 
  • Salt and pepper to taste 
  • 1 tablespoon avocado oil 
  • 1/3 cup almond margarine 
  • 1 tablespoon soy sauce 
  • 2 teaspoon bean stew garlic glue 
  • 1 tablespoon lime juice, in addition to more if necessary 
  • 200 gram broccolini 
  • 2 tablespoon margarine 

Sustenance Summary: This makes a sum of 2 servings of Keto Chicken Satay with Broccolini. Each serving comes out to be 702 calories, 57.4g fat, 7.8g net carbs, and 40.6g protein.

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